Almost Famous really know what they’re doing with burgers. 100% freshly ground beef, juicy, and dripping with sauce, “cos no one ever woke up craving a salad”.
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Laidback spot with long, communcal tables, serving a fusion menu based on Asian street food.
Characterful restaurant and bar in former pub, serving classic comfort food with a modern twist.
Traditional drinking establishment with outdoor seating and upstairs restaurant focusing on grills.
A quintessentially British retreat in the heart of Spinningfields serving premium, locally sourced seasonal food.
Urban-chic Mexican restaurant within a warehouse retail complex, serving street food and cocktails.
Fried Chicken, Burgers and the best of American food right here in Manchester
At Miller & Carter we know a thing or two about steak. In fact, we could say that we’re one of the best steakhouses in Manchester
Industrial-chic decor in a revamped Victorian warehouse, with a buzzy bar and British restaurant.
Modern dining room and bar with booths and floral wallpaper, for US-style sandwiches and burgers.
Contemporary, white-walled chain Italian cafe-deli, with pastas, handmade focaccia and a kids’ menu.
Authentic small plates served all day in smart but relaxed surroundings, with seating at the bar.
Yard and Coop is a tasty fried chicken restaurant in Northern Quarter, Manchester.
A concept unlike anything else, offering a soon-to-be-world-famous selection of cocktails, craft beers and ales, Champagne and wine. Food inspired by the deli, rotisserie and Barbecue.
Modest Indian restaurant with bright, modern decor and a menu of vegetarian and vegan dishes.
Refined steakhouse with cool, modern, neutral decor, serving aged British beef and cocktails.
Flame-grilled Latin American dishes and shared plates served in a contemporary chain dining room.
Anglo-Thai cuisine in a Chinatown venue, including a wide vegetarian choice and no BYOB corkage.
Centrally located bar boasting a great selection of draught beers and also craft bottled beers, also serving classic and signature cocktails.
Venue for hot dogs, pizzas, craft beers and cocktails, with an adults-only policy in the evening.
Restaurant serving meat, slowly smoked and barbecued Southern States’ style, plus homemade sides.
Basement cafe and juice bar in a Buddhist centre, with seasonal menu of ethical and organic produce.
Red Hot World Buffet & Bar is a buffet restaurant. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Praesent eu ultrices tortor.
Informal fine dining in a Parisian-style brasserie with a menu of innovative Modern French dishes.
Bubbly chain venue for Italian pasta, pizza and grill dishes, with a special children’s menu.
Modern chain pub with eclectic heritage decor and wall-mounted TVs, plus pizzas and global food.
Australasia provides a stylish but laid back slice of modern Australian life, down-under in Manchester.
North American road trip-inspired restaurant and bar serving food including tacos and burgers.
All-day spot for milkshakes, coffee and meals from breakfast to dinner, including Tex Mex dishes.
Montpellier’s is a Northern Quarter cafe bar spread over two floors, serving a range of home cooked, French inspired dishes alongside a carefully compiled wine list and a range of draught beers.
Chic hotel dining room serving Modern British dishes, from full breakfasts to Cheshire steaks.
Salvis Manchester is an independent, family-run delicatessen and eatery. We are purveyors of only the finest Italian fare, bringing a little bit of sunny Italy to the city of Manchester.
Pizza Express in Piccadilly, Manchester are a chain pizzeria where chefs in striped t-shirts toss handmade pizzas.
Cuban food is a melting pot, a fusion of flavours from Spain, Mexico and South America cooked up in dishes inspired by the backstreet bars of Havana.
Cane & Grain, the home of Rum, Ribs, Bourbon & Beer, smack bang in the middle of Manchester’s Northern Quarter. Set over three floors we’re part skate bar, part speakeasy, part tiki heaven.
British cuisine served in a 1890s cavernous high-ceilinged hall with statues, bookshelves and sofas.
Restaurant by Aiden Byrne is set to be a new dining experience with a fresh & innovative menu boasting modern British cuisine with a twist.
Budget comfort food and real ales served all day in a spacious and modern chain pub.
Pizzas and dough-sticks prepared with speciality doughs made on-site, plus pasta dishes and salads.
Interesting cocktail bar with lots of original creations. They also stock a good selection of spirits.
Plush interiors in a Chinese restaurant specialising in the cuisines of Beijing and Sichuan.
Smart decor and traditional Chinese regional cooking including dim sum and several banquet menus
“The Moon Under Water” is a 1946 essay by George Orwell, originally published as the Saturday Essay in the Evening Standard on 9 February 1946
Easygoing venue with casual, modern decor and a menu of classic Mexican-style dishes made to order.
Caribbean Restaurant and bar! Best Caribbean restaurant in Manchester Northern Quarter, serving jerk grill BBQ and spicy one pots.
It’s a simple, no menu, affair – just the option of burger or lobster (or a lobster roll) with fries and salad
Huge open-plan venue offering than 60 Asian dishes plus a sushi bar, with student/OAP discounts.
Grand Pacific is an extension of Australasia – a contemporary colonial oasis in the heart of Spinningfields.
Smart setting for inventive dishes by a Thai chef, with an open kitchen and many vegetarian options.
Authentic cuisine cooked in an open kitchen, with special menus/traditional live music some nights.
Lively Brazilian churrascaria serving chargrilled meats from an open kitchen, plus cocktails.
Chain restaurant serving Italian and American comfort-food classics in a family-friendly atmosphere.
The original Black Dog Ballroom, we’re still proud to be here in the heart of Manchester’s Northern Quarter underneath the iconic Affleck’s Palace.
No-nonsense food. Premium Steak aged 28 days, fresh seafood, delightful desserts and cocktails. Unrivalled atmosphere and live music
Contemporary, industrial bar/restaurant with exposed brickwork, serving a meaty British grill menu.
Where once the traditional burger was seen purely as a fast food option, gourmet burgers have knocked tradition on the head.
Eclectic mix of Latin American dishes, burgers and Asian flavours in a vibrant restaurant and bar.
Bright, modern restaurant offering traditional Korean dishes such as mandu dumplings and kimchi.
Colourful, urban decor with a happening bar and gallery space, plus US diner-style classics.
Filthy Cow is a back street burger pusher bringing quality meat to the heart of Manchester.
American-inspired chain diner serving posh hamburgers with a choice of toppings, sides and salads.
Individually styled chain bar with a global menu of comfort-food classics and nightly happy hours.
SuperStoreNQ is an unique combination of grocer and kitchen serving up everything from milk and bread, to delicious Asian Fusion food and signature cocktails.
Creative European cuisine in a chic hotel restaurant with columns and contemporary wood panelling.
Modern British food by chef Simon Rogan, with some ingredients from the restaurant’s own farms.
Chic, colonial-style bar with curved banquettes and piano, for Modern European dishes and cocktails.
Sleek contemporary hotel dining room with a tree as centrepiece and a creative, international menu.
Chinese eatery with bright, modern decor for all-you-can-eat buffet, a group discount and takeaway
Once used to roast hops in the 16th Century, The Oast House turns the cosmopolitan Spinningfields on its head.
Taking inspiration straight from the NYC Meatpacking district, Neighbourhood offers a stylish diversion from the traditional steakhouse ambience.
Restaurant run by three sisters from a family of women restaurateurs, with a Chinese cookery school.
Colonial-style basement with Thai artefacts, serving dishes from central and southern Thailand.
Celebrity chef’s relaxed Italian chain, with rustic menu and antipasti bar.
Casual restaurant selling Bristol-based gourmet pies to eat in or take home plus ciders and coffee.
Restaurant with kimono-clad staff, offering food prepared in front of guests on hot steel plates.
Located in the heart of the city centre The Restaurant Bar & Grill offers diners stylish venues, great food & classic cocktails.
Chain serving specialist burgers on sourdough or brioche buns and hand-mixed milkshakes.
A menu of seasonal soups, sandwiches, salads and mains, plus events including club/film nights.
Chain bistro for French classics from croque-monsieurs to mussels in a retro Parisian setting.
The Slug and Lettuce is a perfect dining venue, with outdoor seating and an onsite Party Planner to host any event.