Easygoing venue with casual, modern decor and a menu of classic Mexican-style dishes made to order.
Budget comfort food and real ales served all day in a spacious and modern chain pub.
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Contemporary, white-walled chain Italian cafe-deli, with pastas, handmade focaccia and a kids’ menu.
Grand Pacific is an extension of Australasia – a contemporary colonial oasis in the heart of Spinningfields.
Refined steakhouse with cool, modern, neutral decor, serving aged British beef and cocktails.
Yard and Coop is a tasty fried chicken restaurant in Northern Quarter, Manchester.
Basement cafe and juice bar in a Buddhist centre, with seasonal menu of ethical and organic produce.
Salvis Manchester is an independent, family-run delicatessen and eatery. We are purveyors of only the finest Italian fare, bringing a little bit of sunny Italy to the city of Manchester.
British cuisine served in a 1890s cavernous high-ceilinged hall with statues, bookshelves and sofas.
Cuban food is a melting pot, a fusion of flavours from Spain, Mexico and South America cooked up in dishes inspired by the backstreet bars of Havana.
SuperStoreNQ is an unique combination of grocer and kitchen serving up everything from milk and bread, to delicious Asian Fusion food and signature cocktails.
Taking inspiration straight from the NYC Meatpacking district, Neighbourhood offers a stylish diversion from the traditional steakhouse ambience.
Fried Chicken, Burgers and the best of American food right here in Manchester
American-inspired chain diner serving posh hamburgers with a choice of toppings, sides and salads.
No-nonsense food. Premium Steak aged 28 days, fresh seafood, delightful desserts and cocktails. Unrivalled atmosphere and live music
Interesting cocktail bar with lots of original creations. They also stock a good selection of spirits.
Filthy Cow is a back street burger pusher bringing quality meat to the heart of Manchester.
Eclectic mix of Latin American dishes, burgers and Asian flavours in a vibrant restaurant and bar.
Informal fine dining in a Parisian-style brasserie with a menu of innovative Modern French dishes.
North American road trip-inspired restaurant and bar serving food including tacos and burgers.
Casual restaurant selling Bristol-based gourmet pies to eat in or take home plus ciders and coffee.
Smart setting for inventive dishes by a Thai chef, with an open kitchen and many vegetarian options.
Huge open-plan venue offering than 60 Asian dishes plus a sushi bar, with student/OAP discounts.
The Slug and Lettuce is a perfect dining venue, with outdoor seating and an onsite Party Planner to host any event.
Sleek contemporary hotel dining room with a tree as centrepiece and a creative, international menu.
Colourful, urban decor with a happening bar and gallery space, plus US diner-style classics.
Anglo-Thai cuisine in a Chinatown venue, including a wide vegetarian choice and no BYOB corkage.
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Contemporary, industrial bar/restaurant with exposed brickwork, serving a meaty British grill menu.
Modest Indian restaurant with bright, modern decor and a menu of vegetarian and vegan dishes.
Flame-grilled Latin American dishes and shared plates served in a contemporary chain dining room.
Smart decor and traditional Chinese regional cooking including dim sum and several banquet menus
Chain serving specialist burgers on sourdough or brioche buns and hand-mixed milkshakes.
A menu of seasonal soups, sandwiches, salads and mains, plus events including club/film nights.
Laidback spot with long, communcal tables, serving a fusion menu based on Asian street food.
Bright, modern restaurant offering traditional Korean dishes such as mandu dumplings and kimchi.
Pizza Express in Piccadilly, Manchester are a chain pizzeria where chefs in striped t-shirts toss handmade pizzas.